Fire

Building a Fire Pit: A Safe Campfire Pit Without a Trace

22 min read 5 steps Updated

Knowing how to build a fire pit for camping starts with a rule that surprises many people: the best pit is one you do not build. Where an existing fire ring, a fire bowl or a designated fire place exists, use it. Only where fires are allowed and nothing exists do you make a small, temporary pit on bare mineral soil, with the sod lifted and saved so the ground can be put back exactly as it was.

This guide covers whether a fire is allowed at all (see campfire safety and wild camping rules), how to pick the spot, the four basic types of campfire pit, the step-by-step leave-no-trace pit, the right size for cooking or warmth, a keyhole layout, windbreaks and reflectors, fire on snow, and how to put the fire out and restore the site. It is part of the fire pillar and builds on bushcraft for beginners.

Step by step

Printable guide
  1. Check rules, use existing sites – Find out if fire is allowed today. Use an existing ring, bowl or designated place before you build anything.
    1

    Check rules, use existing sites

    Find out if fire is allowed today. Use an existing ring, bowl or designated place before you build anything.

  2. Pick the spot, clear 3 m – Choose open ground without roots, peat or overhead branches. Clear a radius of about 3 m down to bare soil.
    2

    Pick the spot, clear 3 m

    Choose open ground without roots, peat or overhead branches. Clear a radius of about 3 m down to bare soil.

  3. Lift the sod, dig to mineral soil – Cut and lift the sod in one piece, store it damp and shaded, then dig 15–20 cm down to mineral soil.
    3

    Lift the sod, dig to mineral soil

    Cut and lift the sod in one piece, store it damp and shaded, then dig 15–20 cm down to mineral soil.

  4. Build small, keep water ready – Ring the pit with dry stones if you have them, keep the fire small and keep water and a shovel within reach.
    4

    Build small, keep water ready

    Ring the pit with dry stones if you have them, keep the fire small and keep water and a shovel within reach.

  5. Drown, stir, feel, restore – Put the fire out until the ash is cold. Scatter or pack out the ash, fill the pit and lay the sod back.
    5

    Drown, stir, feel, restore

    Put the fire out until the ash is cold. Scatter or pack out the ash, fill the pit and lay the sod back.

The first rule: use existing fire sites and bowls

Every new fire scar stays in the landscape for years. A black patch of sterile soil, a ring of blackened stones and a heap of half-burnt wood tell the next visitor that this is a good place for a fire, and so another ring appears a few metres away. That is how a forest edge ends up with a dozen of them. Leave No Trace guidance therefore asks you to concentrate impact: use an established fire ring or designated fire place where one exists, and do not build a second one beside it.

In practice, work through this order of preference before you pick up a shovel:

  1. A designated fire place or campsite fire pit. Often it has a grate or a fixed ring, sometimes wood is even supplied. Use it as it is.
  2. An existing fire ring in a sensible spot. Clear old ash to one side, keep the fire inside the ring and do not widen it. Check the surroundings with the rules below, because old rings are sometimes badly placed under branches.
  3. A fire bowl or fire pan that you carry. It lifts the fire off the ground, leaves no scar and makes the ash easy to pack out, which is why many land managers allow it where ground fires are not allowed.
  4. A temporary pit on mineral soil, only where fires are permitted and none of the options above exist, built so that nothing remains afterwards.

A fourth idea deserves a mention: do you need a fire at all? For a quick meal or a hot drink, a camp stove is faster, safer and leaves nothing behind. A fire earns its place when you want warmth, light, company or the cooking that only coals give, as in campfire cooking and grilling over a campfire.

Is a campfire pit allowed here? Check before you dig

Whether you may light a fire at all depends on the country, the region, the land type, the season and the current weather, and the answer can change from one day to the next. This guide gives general principles, not legal advice. Rules differ by country and, in federal countries, by state; always check the official information for the exact place and day.

  • Fire bans and danger levels. In dry, hot or windy spells, authorities restrict or ban open fires, sometimes including stoves and charcoal. A ban applies to a bowl just as it does to a ground fire. The details are in campfire safety and leave no trace.
  • Landowner permission. On private land you need the owner's consent. In public forests fires are often limited to marked places.
  • Protected areas. National parks and nature reserves frequently allow fire only in designated rings or not at all.
  • Digging. Even where a fire is allowed, digging may not be. Some sites forbid breaking the ground, which leaves a bowl or surface fire on bare soil as the only option.

Overnight camping rules matter in the same way; the overview of wild camping rules explains why a fire is often not the first question but the last one. If you find no clear answer, treat it as a no and use a stove. In an emergency, the number in the European Union is 112.

Choosing the spot: radius, roots, branches and wind

A good pit is mostly a good location. The same checks apply to a ring you only borrow, and they are the same checks as in camp site selection. Walk the area and look in four directions: down, up, around and upwind.

Down: mineral soil, roots and peat

Fire needs fuel, and the forest floor is full of it. Leaf litter, needles and humus burn, and peat or deep humus can smoulder underground for days and come back to the surface metres away. Tree roots carry heat the same way. Look for bare mineral soil, sand or gravel, and dig only where the sod is thin and free of thick roots. If the soil under the turf is dark, spongy and crumbly, or you hit a net of roots at a few centimetres, choose another place.

Up: nothing overhead

Rising heat and sparks dry out and ignite branches above the fire. Look straight up from the planned spot. You want open air above the fire, at least 3 m of vertical clearance for a small fire and more for a bigger one, and no dead limbs that a gust of wind or heat could bring down.

Around: the cleared radius and your camp

Clear a circle of about 3 m radius around the fire down to bare soil, as described in campfire safety. This is a rule of thumb, not a guarantee, but it stops creeping ground fire and gives you room to move. Keep tents and hammocks at least 5 m from the fire and synthetic tarps at least 3 m, never directly downwind of sparks. Only a cotton or poly-cotton tarp in a deliberate reflector setup may sit closer, with constant attention. Stack firewood 2–3 m away on the upwind side.

Top view of a fire ring in a cleared circle with distance markers of 3 m and 5 m and a tent on the upwind side
Plan view: bare soil cleared to a radius of about 3 m, the tent at least 5 m away on the upwind side, wind from the left.

Upwind: wind direction and shelter

Wind decides where sparks and smoke go. Place the pit so that the main wind carries them away from your tent, your firewood and any dry vegetation, and use natural cover such as a rock or a bank on the windward side. A fire in a hollow full of dry leaves is not sheltered, it is a trap. If the wind is strong enough to move small branches constantly, do not light a fire; see the wind section of campfire safety. For the signs that conditions are about to change, read weather basics.

Types of campfire pits: surface, bowl, dug pit and stone ring

There are four basic ways to hold a campfire. Which one is best depends on the ground, the rules and how much you want to carry. None of them is allowed everywhere, so check the rules first.

Surface fire on mineral soil

A small fire on bare mineral soil, sand or gravel, such as a gravel bar. No digging, no equipment, but only where nothing flammable is under or near it. Afterwards scatter the cold ash and brush the spot over.

Fire bowl, fire pan or fire blanket platform

A metal bowl or pan on legs keeps heat away from the soil and makes clean-up trivial. If you set it on grass or needles, the base can scorch the vegetation, so stand it on bare soil, sand or flat stones. A pad of mineral soil or sand 15–20 cm thick on a groundsheet or fire blanket gives a similar result without a metal bowl; this is the mound fire from campfire safety. A platform of sticks is the usual answer on wet ground, see fire in wet weather.

Dug pit with the sod replaced

Where fires are allowed and digging is not forbidden, a shallow pit gives some wind protection and contains embers and ash. The sod is lifted in one piece and put back afterwards, which is what makes it a leave-no-trace method. The next sections show it step by step.

Stone ring

A ring of stones marks the fire, holds the fuel together and keeps children and pets from stepping into the embers. It is only a good idea when a ring already exists or when the stones are dry and go back where they came from. Stones can also crack, see below.

Four small drawings: a small fire on bare soil, a fire bowl on legs, a dug pit with a sod beside it and a stone ring with a fire
The four basic types: surface fire on mineral soil, fire bowl, dug pit with the sod saved and a stone ring.
Comparison of campfire pit types (typical values)
TypeEffortImpact on the groundWind protectionBest when
Surface fire on mineral soilVery lowLow if bare soil; a patch of ashNoneGravel bar, bare clearing, short stop
Fire bowl or panCarry the weightAlmost noneLowRules favour a bowl; fragile ground
Platform or mound on a sheetMediumVery lowNoneWet or sensitive ground
Dug pit, sod replacedMedium, 20–30 minLow if restored wellGoodDigging and fire both allowed
Stone ringLow if stones are at handScar if stones stay blackenedSomeAn existing ring; dry stones only

Stone ring: which stones are safe and which can burst?

Stones are not fireproof. Rock that contains moisture can crack or burst when it is heated quickly, because water in the pores turns to steam and the pressure has nowhere to go. Pieces can fly with force. The risk is highest with wet or river stones and with stones taken from beside or below the waterline, such as smooth rounded pebbles from a stream. Dense, smooth, fine-grained river stones are the classic warning case.

  • Use dry stones from above the waterline or from dry ground, and prefer rough, angular rock.
  • Avoid stones that are wet, flaky, layered or visibly cracked. They crumble or pop.
  • Never use stones from the water or from a damp stream bed, and do not throw cold water onto hot stones.
  • Keep your face and children back when a fire has just been lit, especially if you are not sure about the stones.
  • Put the stones back where you found them when the fire is out, unless it is an established ring.
Two stones beside a fire: a dry angular stone marked as good, and a wet river stone with water drops and flying fragments marked as bad
Left: a dry, angular stone from dry ground. Right: a wet river stone can crack or burst in the heat.

If you are unsure about a stone, leave it out: a pit without a ring is fine, and stones never cure a wrong spot.

How to build a leave-no-trace fire pit step by step

Only build this pit where a fire and digging are both allowed and no existing site is available. The idea is to borrow the ground for a few hours and give it back unchanged. Prepare your tools first: a shovel or sturdy trowel, a groundsheet to put soil on, a bucket or collapsible container and several litres of water. A pocket knife helps to cut through roots, but a spade does the sod job much better.

Size and depth of the pit

Typical values: a pit about 40–60 cm wide and about 15–20 cm deep is enough for a small cooking or evening fire. The top layer, the sod with its grass and roots, is usually 5–10 cm thick. Digging deeper does not help; it only means more soil to put back. Beyond about 20 cm you risk hitting roots and the fire can spread to them.

Digging the pit: five checkpoints

  1. Cut a square of sod – Cut a square about 50 cm wide, deep enough to take the whole turf layer, typically 5–10 cm. Cut straight down on all four sides first, then slide the spade under it.1
    Cut a square of sod

    Cut a square about 50 cm wide, deep enough to take the whole turf layer, typically 5–10 cm. Cut straight down on all four sides first, then slide the spade under it.

  2. Lift it in one piece – Slide the blade under the sod and carry it as one piece, roots included. If it breaks, keep the pieces together like a puzzle. Never pull it apart or throw it.2
    Lift it in one piece

    Slide the blade under the sod and carry it as one piece, roots included. If it breaks, keep the pieces together like a puzzle. Never pull it apart or throw it.

  3. Keep it damp and in the shade – Put it grass side up on the ground in the shade, away from the fire and from spark paths. Water it lightly. A dry, hot sod dies within hours and will not take root again.3
    Keep it damp and in the shade

    Put it grass side up on the ground in the shade, away from the fire and from spark paths. Water it lightly. A dry, hot sod dies within hours and will not take root again.

  4. Dig to mineral soil – Dig into the pale, mineral layer under the dark humus, to about 15–20 cm below the surface. Put the soil on a groundsheet, not on the grass, so it can be returned cleanly.4
    Dig to mineral soil

    Dig into the pale, mineral layer under the dark humus, to about 15–20 cm below the surface. Put the soil on a groundsheet, not on the grass, so it can be returned cleanly.

  5. Edge it with dry stones, if any – Set a single ring of dry, angular stones around the rim if you have them. Keep water and the shovel within arm's reach before the first match is lit.5
    Edge it with dry stones, if any

    Set a single ring of dry, angular stones around the rim if you have them. Keep water and the shovel within arm's reach before the first match is lit.

Light the fire

Keep it small from the start. Gather the wood first (the firewood calculator helps), sorted by thickness as in fire lays, and start with proper tinder, feather sticks or fatwood; DIY fire starters also work. Never use petrol or other accelerants. Stand the fire in the middle of the pit, clear of the sod pile and of overhanging branches.

Never leave the pit unattended

One person stays at the fire from the first spark until it is cold. Wind can rise within minutes, and a pit does not make a fire safe by itself. Children and dogs keep to a marked safety circle; more about this in bushcraft with kids and camping with dogs.

Size and shape: a fire pit for cooking or for warmth

Bigger is not better. A small fire uses less wood, is easier to control and is much more pleasant to cook on. Most bushcraft tasks need a fire no wider than about 50–60 cm. The shape of the pit and of the fire lay depends on the job.

Fire pit and fire size by purpose (typical values)
PurposePit or ring widthFire sizeSuitable layNotes
Boil water, one pot30–40 cm25–30 cmTeepee, then coalsQuick and economical; see boil calculator
Cooking for 2–440–60 cm30–50 cmLog cabin, keyholeWork on a bed of coals; see campfire cooking
Evening warmth for a small group60–80 cm50–60 cmLog cabin, star fireSit about 2 m back; feed small pieces
Group meal and company60–80 cm round plus slot50–60 cmKeyholeRound part for light, slot for pots

The fire lay picker suggests a lay for your job; the firewood calculator estimates how much wood you need.

Cooking

Cooking needs coals, not flames. Build a lay that collapses into an even bed of coals, such as a log cabin, and keep the pit narrow enough that the pot reaches the heat. Heat control comes from separating a flame zone from a coal zone, which is exactly what the keyhole layout does. For warmth, a compact fire plus a reflector (below) beats a big one: you can sit closer and it uses less wood.

The keyhole layout: a campfire and a kitchen in one

The keyhole fire is shaped like an old-fashioned keyhole. The round part holds the main fire for light and warmth. A narrow slot attached to it takes coals, and the pot sits over the slot. You get a steady heat for cooking without waiting for the main fire to die down, and the cook stays away from the circle where everyone else sits. It works well in a stone-lined pit, in a large existing ring, or on bare mineral soil.

Typical measurements: a round part of about 60–80 cm across, with a slot about 30 cm wide and 40–50 cm long that opens toward the downwind side. These match the keyhole description in fire lays.

Building and using a keyhole fire

  1. Mark the shape – Outline a circle of about 60–80 cm and a slot of about 30 cm by 40–50 cm. Point the slot downwind so the wind does not push flames toward the pot or the cook.1
    Mark the shape

    Outline a circle of about 60–80 cm and a slot of about 30 cm by 40–50 cm. Point the slot downwind so the wind does not push flames toward the pot or the cook.

  2. Set dry stones along the edge – Place a single row of dry stones around the circle and along both sides of the slot, with one at the end. They hold the pot up and keep the coals in the slot.2
    Set dry stones along the edge

    Place a single row of dry stones around the circle and along both sides of the slot, with one at the end. They hold the pot up and keep the coals in the slot.

  3. Light the main fire and rake coals – Burn the fire in the round part. As coals form, pull them into the slot with a stick. Keep adding small pieces to the circle and moving coals across.3
    Light the main fire and rake coals

    Burn the fire in the round part. As coals form, pull them into the slot with a stick. Keep adding small pieces to the circle and moving coals across.

  4. Cook over the slot – Put the pot or pan on the stones over the coals. Slide the pot toward the hot end to boil, away to simmer. See cookware for suitable pots.4
    Cook over the slot

    Put the pot or pan on the stones over the coals. Slide the pot toward the hot end to boil, away to simmer. See cookware for suitable pots.

A larger keyhole needs more clearance than a round pit, so measure the 3 m radius from the nearest edge of the slot. Never leave a pot unattended on the coals: a spilled pot can scald someone.

Windbreak and reflector: control the fire without enlarging it

Wind makes a small fire flare, throws sparks and takes heat away from the cook. A low wall solves two problems at once: on the windward side it breaks the wind, and on the far side of the fire, behind you, it works as a reflector that sends heat back toward the people sitting there.

The simplest wall is two stakes driven into the ground with logs stacked between them, about knee to chest high depending on its job. Use green logs or stones, because dry wood next to the flames burns and becomes part of the fire. Keep the wall about 40–50 cm from the fire so that it does not catch, and use only a wall you can build from fallen wood where this is allowed. Do not cut live trees for it.

Two side views: a wall of logs between two stakes on the windward side of a fire, and a wall behind the fire reflecting heat toward a seated person
Left: a low wall on the windward side, about 40–50 cm from the fire. Right: the same wall behind the fire as a reflector, sending heat back to the person.

Rules for reflectors

  • Keep the wall out of the spark path of tents, tarps and hammocks. The minimum distances from the choosing-the-spot section still apply.
  • Take it apart when the fire is out and scatter the wood where you found it, in line with leave no trace.

For a fire in front of a shelter, for example under a tarp, a reflector is the traditional solution; the tarp rules are in tarp shelter. Keep the 3 m rule for synthetic tarps.

Fire pit on snow and frozen ground

On snow you cannot dig a pit and you must not light a fire directly on the surface: the fire melts the snow beneath it and sinks into a wet hole. Build a platform instead: a base of green logs laid side by side, topped with a layer of dry sticks, wide enough that the fire never reaches the edge. It insulates the fire from meltwater and is the winter version of the pit. The full method, including how to keep tinder and fingers warm, is in fire in snow and cold.

Two points are specific to a fire pit: first, put the platform where no snow can fall from branches onto it; second, after the fire, scatter the cold ash on the snow or pack it out, because melted-out ash lies on the ground in spring. On frozen ground you cannot lift sod at all, so a bowl or a platform is the only low-impact option. For cold-weather safety read hypothermia and winter camping.

Putting the fire out and restoring the site

A pit that is not restored is just a hole. The extinguishing method is the same as for any campfire, and it is described in detail in how to put out a campfire: drown, stir, feel. Only when the ash is cold to the touch do you go on to restore the ground.

Plan this before you light: the fire should burn down to ash about an hour before you leave or sleep, and you want daylight for the clean-up. In autumn, the daylight calculator tells you when it gets dark.

Extinguish and restore in four steps

  1. Drown and stir – Pour water slowly over all the embers, not just the red ones, then stir the ash to the bottom with a stick or shovel. Typically about 5 litres for a small cooking fire and 10–20 litres for a bigger evening fire.1
    Drown and stir

    Pour water slowly over all the embers, not just the red ones, then stir the ash to the bottom with a stick or shovel. Typically about 5 litres for a small cooking fire and 10–20 litres for a bigger evening fire.

  2. Feel for heat – Hold the back of your hand close to the ash first, then touch it. If anything is warm, drown and stir again. Check under the stones and the pit edge too.2
    Feel for heat

    Hold the back of your hand close to the ash first, then touch it. If anything is warm, drown and stir again. Check under the stones and the pit edge too.

  3. Cold ash: scatter or pack out – Scatter cold ash thinly and widely only where this is allowed and the spot is not near water, or pack it out in a non-flammable container. Pack out every half-burnt piece, charcoal that is not burnt through and anything that is not wood.3
    Cold ash: scatter or pack out

    Scatter cold ash thinly and widely only where this is allowed and the spot is not near water, or pack it out in a non-flammable container. Pack out every half-burnt piece, charcoal that is not burnt through and anything that is not wood.

  4. Fill, lay the sod back, water – Return the soil from the groundsheet, tamp it down, lay the sod on top with the seams tight and water it. Put the stones back where you found them and brush the cleared ground over with leaves.4
    Fill, lay the sod back, water

    Return the soil from the groundsheet, tamp it down, lay the sod on top with the seams tight and water it. Put the stones back where you found them and brush the cleared ground over with leaves.

What "no trace" looks like

  • The sod sits flush with the surrounding grass, with no gaps and no mounds.
  • No foil, packaging, food scraps or burnt rubbish; foil and similar are packed out as in foil packet cooking.

Never bury a hot fire under soil to save time. Embers under soil can smoulder for hours, burn the roots of the sod you just replaced and start a fire later. The comparison is in the figure on buried embers in campfire safety.

Fire pit checklist

Before you light

  • Fire and digging are allowed here today; no ban, acceptable danger level
  • No existing ring, bowl or designated place that I could use instead
  • No roots, peat or overhanging branches; about 3 m radius cleared to bare soil
  • Tents and hammocks at least 5 m away, synthetic tarps at least 3 m, upwind
  • Sod lifted in one piece, stored damp and in the shade; soil on a groundsheet
  • Dry stones only, if any; no wet or river stones
  • Water (several litres), shovel and a fire keeper at hand

Before you leave

  • Fire drowned, stirred and felt: the ash is cold everywhere, including under the stones
  • Cold ash scattered where allowed or packed out
  • Pit refilled, soil tamped, sod laid back and watered
  • Stones and wood put back; no foil, litter or half-burnt wood left
  • Cleared radius covered with leaves; no sign that a fire burned here

Troubleshooting: problems with a fire pit and how to fix them

Fire pit troubleshooting
ProblemLikely causeWhat to do
Pit fills with waterLow spot, wet ground, rainAbandon the pit; use a platform or a bowl on higher, drier ground
Smoke everywhere, fire sulksWet wood, too deep a pit, no airUse drier, thinner wood; open the side facing the wind; check air gaps
Sparks fly out of the pitWind, resinous wood, too big a fireMake the fire smaller, add a windbreak or put it out
Stones pop or crackWet or river stonesStep back, let the fire die down, remove the stones later when cold
Ground smoulders at the pit edgeRoots or humus under the rimDrown and dig out the smouldering material; do not leave; use another spot next time
Ash will not go coldThick logs burned late, little waterSplit or roll logs, soak them on all sides, add more water and stir again

Common mistakes when building a fire pit

For further help on lighting and building the fire itself, see fire starting basics, fire lays and fire in wet weather. For navigation to a legal site and an escape route, navigation gear helps, and for a longer stay setting up a base camp covers where the fire place fits into the camp layout. Seasonal patterns of fire danger are covered in camping through the seasons.

Fire pit at a glance
Fire pit at a glance
QuestionShort answer
Which site first?Existing ring, bowl or designated place
Cleared radiusAbout 3 m down to bare soil
Pit size40–60 cm wide, 15–20 cm deep (typical)
SodLift in one piece, keep damp and shaded
StonesDry, angular only; no river stones
AfterDrown, stir, feel; ash cold; sod back

Common mistakes

  • Building a new ring next to an existing fire site.
  • Digging among roots or on peat and humus.
  • Throwing the sod away or letting it dry out.
  • Using wet or river stones that can burst.
  • Making the fire bigger than the job requires.
  • Burying hot embers under soil instead of drowning and stirring.
  • Leaving without checking that the ash is cold.

What you need

  • Shovel or sturdy trowel
  • Groundsheet or tarp piece for the soil
  • Collapsible bucket or two large water bottles
  • Fire bowl or fire pan where ground fires are not allowed
  • Leather gloves
  • Container or bag to pack out ash and charcoal
  • Stove as a fallback during fire bans

FAQ

How do you build a fire pit for camping?
First use an existing ring or bowl. If none exists and fire and digging are allowed, clear about 3 m to bare soil, cut and lift the sod in one piece and store it damp and shaded, dig 15–20 cm to mineral soil, ring it with dry stones if you have them, keep the fire small and put it out completely before restoring the ground.
How deep and wide should a fire pit be?
As a typical value, about 40–60 cm wide and 15–20 cm deep is enough for a small cooking or evening fire. The sod layer is usually 5–10 cm. Digging deeper adds only extra soil to put back and may reach roots that can carry fire underground.
What is a safe campfire pit?
A safe campfire pit sits on bare mineral soil, away from roots, peat and overhanging branches, has about 3 m cleared around it, tents at least 5 m away, water and a shovel at hand, and a fire keeper who stays until the ash is cold. It is only safe where fire is allowed and the wind is calm. See campfire safety.
Can river rocks explode in a fire?
Yes, they can crack or burst. Stones that are wet or from a stream bed hold moisture that turns to steam when heated, and the pressure can break the rock and throw fragments. Use dry stones from above the waterline, avoid flaky or cracked ones and keep your face back when a new fire is lit.
How do you leave no trace after a campfire?
Burn wood to ash, drown, stir and feel until everything is cold, then scatter the ash thinly where allowed or pack it out. Fill the pit, lay the sod back, water it, return stones and cover the cleared area with leaves. Pack out all litter and anything that did not burn.
Can I make a fire pit in the forest?
Often not. Many countries and regions prohibit open fires in and near forests outside approved places, and some prohibit digging. Rules differ by country and state, and this is not legal advice. Check the local rules for the exact place and day, and use a stove or an existing fire place instead.
How far should a fire pit be from a tent?
At least 5 m, further if the tent is downwind. Synthetic tarps need at least 3 m and should not be directly downwind of sparks. Only a cotton or poly-cotton tarp in a deliberate reflector setup may sit closer, with constant attention. Also clear about 3 m of bare soil around the fire.
Can I build a fire pit on snow?
You cannot dig one and a fire directly on snow sinks into meltwater. Build a platform of green logs with dry sticks on top, away from snow-laden branches, and keep the fire small. See fire in snow and cold. Pack out or scatter cold ash and check local rules first.

Related step-by-step guides